Eastern Caribbean Cruise 2025 - Domenica (12/01/25)

 

Domenica.  It looks like it might be a nice place to walk around. However,  we weren't in the mood to get off the ship today.  So we stayed on the ship, with two things in mind: 

• Laundry
• Resolution of Internet issue.

But first we had breakfast in the buffet....

After breakfast, we walked onto the promenade deck to get a view of the island. nd that's where I had a mishap that could have caused me some serious problems.  I had decided to sit down in one of the lounge chairs.  It collapsed forward because it wasn't set up right, and I fell forward.  This wouldn't be so bad, save that my cell phone almost fell off the ship.  Several more inches, and I would have lost a general purpose credit card, 2 gas cards, and my OMNY (NYC Mass Transit) card in addition to the phone.  But I was lucky, and only had a minor loss of pride.

Our next stop was to the purser's office, where we got the internet issue fixed - RQS did buy access for me, and the lady at the desk logged me into the ship's wi-fi under my account.  (Now to get the default settings fixed for my laptop.)  Finally, RQS and I can get on the internet at the same time, and not share a single account!

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After a chance to rest, we went down to the laundry room to wash a week's worth of clothes.  We only had 90 minutes to wash and dry our clothes, but the machines were running slow.  Even after 45 minutes of drying time, some items were still slightly damp - and that would have to wait until after dinner.

We arrived at the dining room at 6:30, and met the same 2 people who sat next to us last night.  Again, we had a pleasant chat over dinner.  And again, we noticed minor inconsistencies in staff service in the restaurant, none of which affected our enjoyment of the meal, but should be noted to management to prevent this from getting worse in future cruises.

Once back in our cabin RQS noticed something about the tour we would be taking the next morning in Barbados.  It leaves almost as soon as we get to the port, and we will need to hustle to make it to the tour bus on time.  This meant we'd have to get up very early in the morning for us, and that we'd skip tonight's show in the ship's theater. 

 

Eastern Caribbean Cruise 2025 - St. Maarten (11/30/25)

 

We got up early and went to the buffet.  Normally, this woud not be our choice, but we had a shore excursion to go to, and we didn't want to miss it.

Around 9:30, we left the ship and walked to the small tour bus that would take us on a 4 hour trip around St. Maarten.  Our tour guide took us to several beaches - not for swimming, but for the views.  And then we went to an Iguana feeding station, where, for a simple gratuity, one would have a chance to feed an Iguana.  It was fun to see one of the iguanas greedily go after some leaves put in front of him, as if there would be no one there tomorrow.  But there would be, as December 1st is the official start of the tourist season, and there would be larger crowds passing by this informal tourist attraction.

Next, we were off to the capital of the French side of the island, and stopped for a bite to eat.  Three currencies are used on St. Maarten: the Lesser Antilles Guilder (St. Maarten and Curacao), the Euro, and the US Dollar.  Many places were treating the dollar at par with the euro, even though the euro trades at 10% higher value.  So, when I got the bill for lunch, I saw the Euro price with a conversion for US Dollars.

After lunch, we were off to the Airport/Maho Beach, where crazy people have decided to try getting blown back by the jet blast.  Although we were not lucky enough to see people try this when a jet took off, there were a lot of people looking to get a thrill by being directly under the flight path pf the planes going in to/out of the airport.

Finally, it was back to the ship.  It was a long day, and it was only 2:30 when we walked back onto the ship. 

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After a chance to rest, RQS and I went to dinner.  As usual, dinner  was tasty, and I had a chance to taste Haggis.  Yum!  The rest of the meal was good as well, including the pheasant.  While at our table, a couple from Ontario started up a chat with us, and we shared pleasantries while eating our dinners.

When dinner was over, we went back to our cabin.  RQS was still upset at having bought internet for 2 devices, but only was credited for one.  I looked at her copy of what was purchased, and I figured out why we were told we only had internet for 1 device - a combination of Cunard's wonky website and her use of the English language - she wasn't thinking like a systems analyst in her use of language, and that got the original internet specialist on the ship to think we bought internet for 1 device.  Once she showed me the proof that she had purchased internet for 2 device, she marched down to the purser's office to get things fixed.  I expect that will take place tomorrow morning.

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Once the internet issue was taken care of, it was time to go to see the stage show - Symphony.  This was far from what we expected, but I'm glad we stayed.  We were expecting a miniature symphonic concert.  Instead, we got the ship's musicians and singers performing/singing Post -WW2 20th century pop music along with a prerecorded segment from the Royal Alpert Hall Orchestra for John Williams and Beatles' selections.  It was much better than I would have thought, given that there was a prerecorded segment being part of the show.

Eastern Caribbean Cruise 2025 - Sea Day #3 (11/29/25)

 

 (Queen Mary 2 Library)

It started out as a sunny day, and that could only mean one thing: We're now in the Caribbean, and it's warm outside.  I'm comfortable with this for now, but I'd rather be inside in air-conditioned comfort, than to be outside in the warmth.  At times like these, I'm glad that my mom's side of the family emigrated from "the islands" to come to America - the weather is better up here for people like me.

- - - - - - -

We went to Breakfast in the dining room and met 5 other people at a shared table.  All of us were from North America, and we had a few common things to talk about.  This is the type of table at which I enjoy eating at the most, as there is always a chance for a great chat.  All too soon, breakfast had to end, and it was time to go back to our cabin for a while.  Once in the cabin, RQS worked on her painting,  while I worked on my blogs for a while.  And then, I ended up taking a rest. 

As we sail further South, it seems as if it's becoming much more humid outside.  (RQS says it is doing so, as she sits on the balcony working with her watercolors.) For me, this will be a bit of a curse, as I've noticed that I've become much more sensitive to heat and humidity.  So, I expect that our shore excursions may be a little hellish for me on this trip.

RQS wanted to get out of the room, and we decided to find the ship's library after a late lunch in the buffet.  We went upstairs and walked to the front of the ship, where we found the largest library I've ever seen at sea.  It is a great place to relax and get away from crowds, and one of the "little" nooks on this ship that make it cozy.

- - - - - - 

At 6:00, we went to dinner, and were seated without much of a wait.  However, today's service seemed to be slightly slower than usual, and the formalities of flatware placement before serving any of the meal's dishes wasn't observed.  Instead, they were replacing flatware after each course, as if there was a backlog of clean flatware coming from the dishwashers.  The meal was good, albeit with a couple of misses in appetizers and desserts.

After a short stop in our cabin to refresh ourselves, we went to the ship's theater to see a pair of aerial acrobats (Duo Quintessence) perform a Cirque du Soleil like show.  This couple did a fantastic show, showing off their talents and skills at their best. Would I see them again?  Yes.  Yet, I wouldn't go out of my way to do so, as there is only so much variety one can insert into this type of performance. 

 

Eastern Caribbean Cruise 2025 - Sea Day #2 (11/28/25)

 

The Christmas tree, the true sign that holiday season is coming.  On the QM2, the ship's staff is quietly installing Xmas decorations, and this tree "magically" popped up just after Thanksgiving. 

Now that we're halfway to our first port, the weather outside seems to be getting a little warmer.  Or, this is how it felt next to a window in the dining room, where RQS had to take off her sweater to feel comfortable.  Could it be that we finally have a sunny day?  Maybe.  But I think it's because we've gone South enough for the ship to start warming up from the outside in.

Our alarms got us moving around 7:45, and I was the first one in the shower.  Surprisingly, we were both ready to go to breakfast a little early.  When we arrived at Breakfast, there were several people waiting to escort people to their tables.  We were seated near a window, and could feel the warmth from the outside, now that we are in warmer climes.

While I was typing in the basis for this blog entry, RQS went outside (while it was still dry) to do her walk around the promenade deck.  I figured that I'd then continue work on my cruise blog, and started to slice and dice things to make the other blog more useful.  Things such as Cunard's wonky app had to be described, and I had to dedicate an entire section to Cunard's wonky technology.

Around 6 pm, we went for dinner, and had our hits and misses as usual.  Out of the 3 main dishes we ordered, only my lamb dish passed muster.  The chicken dumplings had no taste, while the chicken with Moroccan spices was a little too far out there for RQS's taste.

It felt like we had a long day - only because we were up since 7:30 am.  I can only imagine how we'll be feeling in St. Maarten, as we'll be out in the tropical sun for several hours. 

 

Eastern Caribbean Cruise 2025 - Sea Day #1 (11/27/25)

 

Thanksgiving - will they have a different menu for us Americans on the ship?  By mid-afternoon, I've seen no mention of turkey anywhere, and that's just as well.

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We thought of going for breakfast in the dining room, but we ended up in the buffet for both breakfast and lunch.  However, neither of us wanted to get up until 9:30, so we ended up in the buffet instead.  It was a dreary day outside, and we were glad to be indoors as the rains came in.

After lunch, RQS went off to an art class, while I stayed in the room resting.   I knew I would have to change clothes for "Gala Night".  And I wanted to wait until the last minute, which I did.  (I'll bet it's related to a GI Tract issue I have, details I won't go into now.)   This would be the first time that RQS would see me in a suit with traditional white shirt and tie (I'd have rather presented as Marian on this trip), and I looked halfway decent for presenting as Mario.

We had a scare that Cunard's computer system dropped our reservations for dinner.  So, we walked over the main dining room to check on things, and again - Cunard's wonky computer system got in our way.  We just learned NOT to trust their system, but to trust the people in charge of the venues to get things right. Dinner was good.  I enjoyed the Chateaubriand, while RQS enjoyed the Thanksgiving Turkey. However, we encountered a miss with dessert - the Pear and Ginger cake needed some kind of sweet drizzle over it to make the dish work. 

After a brief stop in our room, we went to the ship's theater to see a stage show.  Since I'm not a great fan of dance shows, I knew I'd be underwhelmed.  But these performers were competent, and I enjoyed a couple of songs performed by the singers. 

Eastern Caribbean Cruise 2025 - Embarkation Day (11/26/25)

 

This was a day where we didn't have to rush.  Cunard sent us a notice that embarkation time was 2 hours later than originally planned.  I knew better than to trust traffic on the BQE on the day before Thanksgiving (the 4th Thursday of November in the US), so we planned to reach the Brooklyn Cruise Terminal only 1 hour later than called for.

Having an extra 2 hours to relax made things much easier for us.  RQS was able to go out and pick up something for us to eat for breakfast, while I had the time to shower at my leisure.  We were ready to go to the terminal by 1 pm, and had summoned an Uber for a 2 pm pickup.  Just after I had brought all of our luggage to the main floor, I found out that the Uber was arriving early.  So, I was glad that I started this preparation a little early, rather than waiting until almost 2 pm.

It took an hour to reach the cruise terminal, and it was the emptiest I've ever seen the place.  From the time we dropped our bags off to the time we were on the ship, it seemed like we were continually in motion.  It took (maybe) 10 minutes at most to enter the terminal, go through security, get our boarding passes stamped, and walk onto the ship.  Finding our room once on the ship took longer, as we had to bypass the crowds at the elevators (they are too small, and there are not enough of them) to get to our cabin.

Once in our cabins, we were able to relax.  But we still had to check in at our muster station.  Once that was done, it was time for a small nibble before finding out what to do for our internet setup.  And here is where we were disappointed: RQS thought she was buying internet service for 1 device for each of us, instead for the two of us.  That's OK - we know how to share.  At least, we can switch devices as needed, unlike MSC's internet offering.

Around 7 pm we went downstairs for dinner.  We weren't sure of what to expect.  How good would the dinner be?  Would we enjoy our choices?  Would we enjoy the formality?  Well, to answer those questions, we liked our menu choices, we found the servers' formality pleasant and comfortable, and we found our meals tasty - even though RQS had to send back an accidentally overcooked steak.  As one could say - "So far, So good."  We shall see what the rest of the trip brings. 

 

Eastern Caribbean Cruise 2025 - Final Preparation (11/25/25)

 

This is going to be a quick post.  The last thing I wanted to do is trigger any problems when getting to the ship. So I made sure to organize things in a way that I had everything in a convenient location when we got to the cruise terminal.  I made extra sure to set things up in a way that would make sense when I would be in a rush and not have time to think.  My passport and boarding pass was safely stored in my backpack, along with the computer I'd be making daily blog entries.  My clothes were stuffed into suitcases, and my main CPAP machine was attached to my carry-on bag, so that I wouldn't forget it at RQS's place. 

RQS, on the other hand, was still doing her last minute packing, while I was sitting on the sofa watching TV.  She had a luxury that I didn't have - extra days to pack, as we were leaving from her place.  She was ready around 10 pm, and we were finally able to relax and prepare ourselves emotionally for the trip yet to come.

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Now that I got the essentials out of the way, I should note that I got small bills from my bank before packing up the CPAP machine for the trip to RQS's place.  She tasked me with picking up snacks, and I found a big bag of Twizzlers for us to munch on.  Neither of us needed to have this sugary treat, but I figured that it would take up less space than pretzels, and would be consumed more slowly.  I'm still not sure if this was a wise choice.  But, you only live once - unless you're James Bond.