The end of a weekend with RQS (a short post)

 

Monday came, and it was time for me to leave RQS's place.  Both of us woke up early, as we had a task to take care of before I left for the day.  Instead of cooking something traditional for breakfast, RQS warmed up pizza left over from Friday night.  It was a filling breakfast, albeit something we wouldn't have normally considered.

Once done with breakfast, we took care of the most important task we had before us: Making a deposit on next year's British Isles cruise. So, we called our travel agent around 10:30, and made him a happy camper.  However, our delay may have caused us to lose a freebie: a cruise credit given to people who book a new cruise within 30 (?) days of completing a cruise booked through the travel agency.  We'll find out after we make our final payments next year, as we have 8 months to make our payments.

While I'm on the topic of cruise payments, I scheduled an email to be sent to Princess Cruises' "Move Over" area saying thanks for the cabin upgrade on the moved over cruise. In that email, I also asked when we would be receiving checks for our refundable onboard credits (the free cruise refund).  At noon, I received a reply.  Our checks would be coming in 6-8 weeks, and that's fine with me.

Around 2:30, I left for home.  Big mistake in timing - I forgot that school was letting out, and it took me 10 minutes to get get through an intersection due to problems from traffic light timing, children crossing the street, and commercial traffic on the street I was turning on to, all combined to screw up traffic flow. Once through the intersection, it was relatively clear sailing until I reached the "Lobster Truck" for lunch. $35 later, I was on the road again, and heading for home.  

Given that my refrigerator was empty of stuff for dinner, I decided to detour to Trader Joe's to pick up food stuffs.  If anyone believes the Orange Snowflake's claim that we don't have food inflation, I have a bridge in Brooklyn to sell.  I ended up getting home at 5:30, which I consider a good time for this time of day.

Now to wash my wig and (maybe) do some laundry....

Canada/New England Cruise 2025 - Halifax, NS (09/10/25)

 

I knew that I was going to hate waking up today, as I knew that I wouldn't get enough sleep before our scheduled shore excursion.

But first....

RQS and I had to get up at 6, so that we'd be ready for our shore excursion to Lunenburg by 7:30.  With neither of us having enough sleep the night before, I knew that we'd both be exhausted by the time we got back to the ship.  I was up early enough to get some shots of Port Halifax before we docked at Pier 20.  (All my previous cruises to this port docked at pier 21.)  

The first thing we did after showering and dressing was to go to the buffet. Being up at 7 made it so easy for us to both find a vacant table and find something to eat.  Too bad we're not early birds.  Around 7:30, we made it to one of the staging stations (a ship restaurant) to await our group number to be called.  After a short walk to an awaiting bus, we were on our way to Lunenburg.

 

 

 

Our first stop along the way was to Amos Pewter in Mahone Bay.  We saw the "Soup to Nuts" presentation on how pewter is made, and participated in using the skills needed to make a pewter ornament.  It was a nice demonstration, and made us appreciate the work the artisans do at this studio.

From Mahone Bay, it was off to nearby Lunenburg.  Old town Lunenburg was a planned colonial settlement, and a Nova Scotia treasure.  All of the buildings in this district reek of history, even if they are post colonial in style.  It was here where we decided to have lunch and enjoy our day away from the ship.  
 

After lunch, we explored the old town a little, but didn't have that much time or energy to do this place justice.  Hopefully, we may be able to find the time and money to visit this part of Canada by land and explore it as my parents once did 55 years ago, when I was a child.

All too soon, we were on our way back to the ship.  After a stop at a Maple Syrup store (a stop geared to generate money for both the store and the tour company), we were on our way back to the ship.  Sadly, we had no time to find a place selling needle and thread (I wanted to secure a button to a jacket), so this task will be put off to our next port stop.  And then, it was time for both of us to take a much needed nap before dinner.

Dinnertime came, and we went to the main dining room for dinner.  We were seated at a shared table with 5 other people, and had a nice time.  However, we noticed one thing: Service was so slow for a 7 pm seating, that we could not make it to the theater in time for the nightly entertainment. 

 

 

Today was a nothing burger of a day. (a short post)

 

It's rare that I wake up early and cook breakfast.  And it's even rarer that I go back to bed and fall asleep again.  But that was the main focus of the day - my total lack of energy until afternoon came, and when I found the energy to stay out of bed.

- - - - - -

Around 7 am, I got up and cooked some breakfast.  I rarely find myself having a short burst of energy, then depleting it quickly.  But that was my morning in a nutshell.  Right after breakfast, I felt a need to go back to bed, and I couldn't find the energy to leave it until the afternoon.  This meant that my plans to go into the city and see a Broadway play would have to be changed.

By the time I was ready to go outside, it was way too late for me to do anything that required a trip to the city.  So I got showered and dressed, wearing my new dress from Universal Standard.  It fit me well, but I'm unhappy with how the flutter sleeves look on me. Then I took a drive to the store to pick up some face powder.  My first stop had me picking up setting powder a little darker than my usual shade.  Once I realized this, I decided to drive to Target to get another container of powder.  

Once I was done with my shopping, it was back home to spend the evening.  Not much to say about today, and just as well.  RQS and I will be doing a Zoom meeting with our Texas friends in a couple of days, and we will be booking our next European cruise over the weekend as well.  (We may delay this until we get back from our next cruise, due to constraints on RQS's finances.)

Alaska Cruise 2025 - Glacier Bay - Scenic Cruising Day (08/16/25)

 

Glacier Bay.  It's a national park where only two cruise ships are allowed to enter it on any one day, and we are on one of those ships.  It's a place where nature has been allowed to run wild, and I am grateful that I have the chance to see it before global warming ruins it.

- - - - - -

One thing I've noticed where RQS and I differ greatly is in our sleeping habits.  If I wake up, I tend to stay awake.  If she wakes up, it's easy for her to stay asleep.  This is not usually a big problem, as I will often go into another room and do my thing.  But when it's in a cabin, it's something else.  I have to find ways of doing my thing without disturbing her. And that can be tricky when we have an inside cabin.  Luckily, we have a balcony cabin for this cruise, and we'll be able to see glaciers without leaving the cabin if we want to do that.

Around 9:15, we went to the buffet for breakfast.  Not much to say about that, save we were on the opposite end of the ship from where the Park Ranger was scheduled to give a talk about Glacier bay.  By the time we reached the theater, there were almost no seats left, and we had to walk to the front row to find seats.  Of the 2 presentations we have seen this cruise, the park ranger's presentation was the best. After the presentation, we walked back to our cabin and watched Alaska glide by from the comfort of our balcony for a while. 

 
After lunch, we moseyed up to the lounge where the park ranger was talking.  She noted several things about Glacier Bay park that made the cruise a little bit more interesting: Why the color of the water can be a shade of aqua, how fine glacial silt can be, what causes icebergs to calve from glaciers, etc. Even though what she said was interesting, I found it relaxing to see Mother Nature in her majesty.  All too soon, the park rangers were dropped off at the entrance to the park, and our ship started on its way to Juneau.

- - - - - -

Dinnertime came, and we sat at our usual table with some people we ate with before. Although it was noisy, we were able to enjoy a good meal and good conversation.  Unfortunately, I took a chance with another Indian chicken dish and struck out.  Such is the life of someone who gambles with food.  At least, the creme brulee was good. 

Later on was the stage show.  It was a 30-minute song and dance extravaganza, where the performers sang (and danced to) music from around the world.  One problem: more than half the numbers stunk. One of the decent tunes was an abbreviated version of Iz's "Somewhere over the Rainbow" / "It's a Wonderful World" medley. The men performing "Nessun dorma" and the woman doing Alicia Keys' "New York" did a great job on their tunes.  However, the show was ruined for me because the cast ruined "The Girl from Ipanema" and "Mas Que Nada", both tunes I've loved from childhood.

With that being said, it was another good day in the great white north.

 

Alaska Cruise 2025 - Sea Day #1 (08/12/25)

 

Our day started late, as we were catching up on some long needed sleep.  My back was causing me grief, making it hard for me to get my back into an erect position without pain.  Luckily, a hot shower helped my muscles relax, and I was able to get showered and dressed without incident.  Once I was up and moving, I was able to take a nice picture of the fog that enveloped our ship.  At this point of our journey, having a balcony cabin doesn't mean that much.  But it will mean a lot once we get into Alaska's inside passage.

After we were dressed, we got a call from room service asking us when we would like our deluxe balcony breakfast for two.  It was a little early for us to think of it, but we said we wanted it tomorrow, as we would still be at sea, on our way to Alaska. We made it to the buffet for a late breakfast, and we both enjoyed sitting by the window and letting the waves roll by.  About 30 minutes later,  RQS went to a presentation while I went back into the cabin to edit my blogs. Around lunch time, we went back to the buffet for another bite to eat and to kill some time. 

- - - - - - 

On select cruises, Princess  Cruises has a naturalist giving enrichment talks about places that the ship will visit on the cruise.  This is the case with its Alaska cruises, and it's something all cruise lines doing Alaska itineraries should do.  Shortly after lunch, we went to one of these presentations on Glaciers, and enjoyed the presentation. 

Returning to the room after the presentation, we spotted some pineapples on a couple of doors on the way to our cabin.  It's nice to know that there are still some people who have a certain spark of youth in them (whether or not they need a blue pill to ignite that spark.)  With that being said, this was the first time I have seen pineapples affixed to cabin doors on a Princess Cruise.  

- - - - - - 

Around 7:00 pm, we went to Sabbatini's (an Italian specialty restaurant on the ship) for dinner.  Without specialty dinner packages, this meal would cost us each $55.  Since we paid the Princess Premier fare, we got 2 specialty meals as part of our fare. Although I knew I couldn't finish everything, I had soup, an appetizer (fried shrimp and calamari), a pasta course (spaghetti and a tasty meatball), a main course (veal osso bucco), and a dessert (zabaglione).   Yum!  At the table next to us was a nice couple from Texas with whom we started a conversation and closed down the place.  At first, we were talking of our cruise history, and then it got to more serious topics while keeping things both civil and pleasant.  We were all dancing around cultural/political identity, and made sure to talk about issues and not parties.  In the end, it was a great conversation worth staying for, even though we missed out on the evening entertainment we planned to enjoy.

Who says you can't get serious and be pleasant? 

 

Bermuda Cruise 2025 - Disembarkation Day / Arriving in New York (05/03/25)

Disembarkation Day - It's always the worst day of the cruise for me.  First, I have to say farewell to any friends I might have made on the cruise.  But more, it's the return to the real world and its problems that is the biggest shock.

- - - - - -

Neither RQS nor I slept well the night before, and our alarms woke us up shortly before 6:00 am.  This would give us enough time to get showered and dressed, then enough time to finish our final packing chores before going to breakfast one last time.  Once we got ready to leave the room, we did a final scan to make sure we left nothing behind, then went to breakfast.

Breakfast on the last day of the cruise can seem a little rushed.  One has to be ready at all times to disembark.  Yet, one wants the time to enjoy a good breakfast and relax until one's departure group is called.  On our way to the dining room, we passed by the long line of people of "Self-Assist" passengers, people who would be leaving the ship early with all of their luggage - none would be picking up any luggage at the pier.  We sat down to breakfast and had a nice conversation with the people next to us before finding a place to wait until our disembarkation group was called.

There are several disembarkation groups.  First are the Self-Assist passengers.  Then come the passengers who have transfers and tours arranged by the cruise line.  And finally, it's time for the remaining disembarkation groups to be called.  The last time we were on this ship (and in the same room), we were assigned to one of the latest group numbers.  This time, we were assigned one of the earliest group numbers.  Instead of leaving the ship around 9:00 am, we left around 8:00 am.  This made it possible for us to pick up our luggage, clear customs, and make it to the ferry stop by 8:30 am - just in time to catch the second ferry of the day from Red Hook.  

Taking the ferry from Red Hook allows us to avoid traffic jams around the cruise terminal.  Normally, we'd take the ferry one stop, get off at Atlantic Avenue and summon an Uber from there.  Since this was the second ferry of the day on the South Brooklyn route, it skips all stops before Pier 11 (Wall Street) on its way to Corlears Hook.  This caused us to transfer to the East River route at Pier 11, and get off at the South Williamsburg stop.  Since this was the first stop of the day in South Williamsburg, ship staff has to unlock the gate for people to get on and off the dock.  Well, they forgot to do so and had to return to the pier to open the gate.

Once on dry land, we had to summon an Uber.  We found it much easier to do at this stop than at Atlantic Avenue, as we could validate the address that the driver received would be the same address we could see from where we were. (Think of building address and street signage here.)  While waiting for the Uber, we did some people watching. It was interesting to see the intersection of modern culture with the old: Hasidic Jews (the Old) and Hipsters (the New) in the same Brooklyn neighborhood. Once the Uber came, we zoomed through city streets and onto the BQE beyond the traffic jam zone.

We got home by 10:00 am and then crashed.  It was a long morning, and we needed to rest.  And that would be the theme for the rest of the day....

Bermuda Cruise 2025 - Sea Day #2 (05/02/25)

This would be our last full day on the ship, and we had errands to take care of - namely deciding what we pack in our big suitcases, and what we pack in our carry-ons.  In my case, the bulk of the dirty laundry goes in the big suitcases with my dress shoes, ties, and other stuff I won't need.  And the stuff I will need (or will have with me) has to go in the carry-on or backpack.  Either way, this is a pain in the neck, and something I hate doing at the end of every cruise.

- - - - - -

The day started out with us getting up early enough to have one last leisurely breakfast on the ship.  After breakfast, we retired to the stern of the ship to relax while the steward had a chance to make up our bed and drop off disembarkation information (with luggage tags).  Around noon, we had our last lunch on the ship, and this time, things went perfectly with wait staff service.  On my way back to the cabin, the lady from the table next to us asked me whether I was a teacher, and we got into a conversation for a few minutes.  Finally back in the cabin, I found that the room steward had made up the room and placed disembarkation information (with luggage tags) on our bed.

We packed our large suitcases, and got them ready to go out later in the evening.  And then, we went to our last dinner on the ship.  The wait staff made to ensure it was a final celebration of this cruise, and left all in the room wishing this wouldn't end.  Sadly, our stomachs were full, our hunger and thirst were sated, and the restaurant staff had to make the room ready for the late seating.  So, it was off to our cabin to rest for a while, then seeing the comedian for one last set before leaving the ship in the morning.

Getting together with my brother to work on the family homestead

 

This is NOT my family homestead.  It is a house that a friend once lived in, and one that was rented out for a while before being sold.  And this will eventually be the fate of my family homestead when the time comes to sell it.  Right now, we're preparing it for our next tenant (whoever that may be).

- - - - - -

My brother expected me to be leaving RQS's house around 11.  I was already in his neighborhood by that time.  This would be important later on, as we'd be working all day on the house.

But first....

I met my brother around 11:15, and we were off to get breakfast.  After downing bagel sandwiches, we were off to Home Depot to get paint and other supplies we would need.  $400 later, we were out of the store and on our way back to the homestead to work in the basement.

Today's work would be messy.  My brother would be power washing the basement/foundation walls, and I'd be vacuuming up the mess with a wet/dry shop vac. For the next 6 hours, we worked non-stop on our tasks.  He'd spray the wall, chipping away at areas which would need patching and resealing, and I'd suck up all the liquid, getting up to empty the shop vac every few minutes.  Both of us were tired by the time 7 pm hit.  I had ruined my trousers beyond repair, but had a change of clothes available for the trip home.  So, I changed into clean clothes, and we went to the diner to chat and eat after a long day together.

My brother had been very thankful that I was there today, as he would never have been able to  have done this work by himself.  I was glad to be there, as it was the rare time I could make a contribution to work needed on the property.  And then, we started to chat about his life, his wife's problems, and his grown-up children.  This was an important chance for him to vent and to see that I'll be there for him as brothers should be.  (He doesn't know I'm TG yet.)

Soon, the day came to and an end, and I drove home after a long day out.....

Eastern Caribbean Cruise - Debarkation Day (02/02/25)

 

Our ship was situated outside New York harbor until roughly 5 am, when the ship started to make port in Brooklyn and end our cruise. The above picture was taken from the ship's port side camera's TV feed.  It's far from the same view when taken from a balcony cabin.

- - - - - -

Neither RQS nor I got enough sleep overnight, and I was awake from 3 am onwards.  Around 7 am, we went to the main dining room for one last time for breakfast.  A lady at the table next to us was on the same cruise I was on for my first MSC cruise, and had similar opinions as I did regarding that cruise. Luckily for us, this cruise was much better all around - the food was better and the entertainment was better.  Yet, service was still hit or miss. Our conversation turned to the day's politics, and people at the table next to her joined in - none of us liked what the Orange Snowflake was doing in DC.

Once breakfast was over, we killed time waiting for our disembarkation group to be called.  Our number was called shortly before 9:30 am, and we proceeded to pick up our luggage and kill time inside the terminal, avoiding having to spend excess time in the cold waiting for a ferry that would take us to Atlantic avenue where we'd summon an Uber.  I noticed that staff was allowing handicapped people to take a shortcut and bypass the snaking line leading to the Customs/Immigration stations on our way out of the building.  So I told RQS to take out her cane, and we saved 15 minutes which we'd spend waiting for the ferry. The ferry came at 10:35, and we were at Atlantic avenue by 11 am, and the Uber got us back to RQS's place by 11:30 am.  However, I would still have to wait before I could go home - my brother couldn't pick me up until 4 pm.  So, I rested a while, and my brother arrived when expected.  

We were at the family homestead 30 minutes later, and we discussed what was needed to bring the house up to snuff for rental.  In addition to absolutely needed repairs, we may end up adding a half bath in the basement to increase the rent we can charge. Then, finally, I loaded my bags into my car and drove home.  With a stop for dinner and some food shopping factored in, it didn't take me long to get home.  Finally, I can sleep in my own bed again!

Eastern Caribbean Cruise - Sea Day (01/31/25)

 

We finally got moving time to go to the main dining room for breakfast.  This is often a miracle, given how RQS likes to sleep late (and I have little reason to interrupt this).  However, we will need to get up very early for us when Sunday comes, as we will need to be out of the cabin before 7:30 am.

But first....

Sea days on a cruise can be very relaxing.  However, on this ship, there are absolutely no places where one can relax in a place designed to be quiet at all times outside of one's cabin.  The design of this ship almost forces one to spend money, as there is no library or card room in which to escape the racket in the common areas.  For example, we got out of a show around 10:15 pm, and the ship was holding a loud dance party in the atrium/galleria - a place in which we'd need to walk through on our way back to our cabin.   

Today, we got up early enough to get breakfast in the main dining room.  Unfortunately, so did so many other people.  To make it worse, the 8 am crowd didn't make it on line until 9 am, as many forgot to set their clocks backward the night before.  So, we ended up being part of an overflow crowd which was treated to far from spectacular service for breakfast.  RQS complained (not at me, but venting with me) that they didn't pay much attention to her multiple requests for water until I raised the issue.  In short, it was another one of those "Ignore the woman, Pay attention to the man" moments that most women find bothersome.  At least, we were able to avoid the buffet for another day.

- - - - - -

Dinner tonight would be another chance to get dressed up for dinner.  I will make sure that RQS and I get to a couple of photo stations before entering the dining room.  This way, we would be able to get at least one nice picture of the two of us to frame. And this we did, getting several sets of pictures from different photographers.  To make things better, we met our friends from the first 2 nights; dinners, and exchanged phone numbers.  So we'll be able to meet up with them the next time we're near DC.

Eastern Caribbean Cruise - Port Day (01/29/25 - St. Maarten)

 

Today's post will be a short one.  Not much of note happened.  But I have resolved to find ways of taking more cruises as Marian, based on little things of note - such as only needing to show a cruise card in San Juan and St. Maarten.  Over time, I will likely find more ports that I can visit as Marian without headaches from the local governments.

But first....

We finally made it to breakfast in the main dining room.  And this time, we had better service than we had at brunch several days ago.  This was an auspicious start to our day in St. Maarten.  

Around 2 pm, we decided to take a walk off the ship.  Although the temperature was in the 80's, if felt over 10 degrees warmer due to the humidity and the lack of shade.  We found nothing of interest in the few gift shops we visited, and decided to go back to the ship in less than an hour.

Once back on the ship, we got some gelato to cool off, then sat down to rest and eat our gelato.  I got into a chat with another cruiser, a lady who was very happy with MSC as a cruise line.  We then got into "apartment life", talking about NYC rent stabilization and co-op apartments.  It was a pleasant chat, but not one worth hanging out for more than 30 minutes. 

About an hour later, we were again seated in the main dining room.  The meal was enjoyable, but the Shrimp fra Diavolo lacked a certain punch.  It was pleasant, but had no heat to talk about.  At least, the cheesecake was pleasant and predictable.

Eastern Caribbean Cruise - Port Day (01/28/25 - Charlotte Amalie, USVI)

 

Unlike the other days so far on this ship, we finally made it to the buffet for breakfast.  It wasn't what either of us would have wanted, but it was something to ease any hunger pains we had.

- - - - - -

Breakfast at the buffet is always a hunt for something interesting to eat, something which doesn't seem to industrial for one's taste.  Today, I found some scrambled eggs (yecch), bacon, and some chocolate cheese blintzes which weren't that objectionable.  So, around 1 pm, we finally made it to land to walk around a bit, and get some lunch.

RQS bought some costume jewelry, while I sat outside in the shade. And then, we decided to get a bite to eat off the ship, at a restaurant called the Smoking Rooster.  We ordered a sampler plate, a dish which had more than enough meat for the two of us.  Once done, it was back to the ship - it was way too warm to walk around, then be fresh enough for dinner at 5:30 pm.

Sadly, our friends are no longer going to dinner, so we took their seats in the restaurant.  (We believe they might be going to the buffet, where one of them can more easily find vegan grub.)  It seems like the service is getting much more attentive in the dining room the longer we are there.  I guess they really want us to give them a good review after we leave the ship.

After dinner, it was time to go to the buffet to pick up some fresh fruit for the morning.  I asked a uniformed staff member where we could get some uncut apples, and an assistant brought us 3.  What more could you ask of these people?  I'll be sure to give them a good write up as well.  And, finally, it was back to our cabin for the night.  We'll sleep well....

Bermuda Cruise 2024 #2 - Sea Day # 3 (11/02/24)

 

It's fitting that the day started with overcast skies.  Tomorrow, we'd be heading home from the cruise terminal, and dealing with traffic issues triggered by the NYC Marathon.  To most, it's a symbol of New York supporting athletics.  To people in transit to other places, it's a pain in the *** that can't be avoided.

- - - - - -

The day started with us waking up early to have one last relaxed breakfast in the main dining room.  Although the quality of food was as good as usual, the service was sloppy at best.  This might have been triggered by too many people trying to eat at Taste or Savor at the same time, or it might have been caused by bad management of these dining areas.  I won't bother to take a guess about which scenario is true. 

Once done with breakfast, it was off to the photo gallery to select one photo of the two of us that we could frame in each of our apartments.  We selected a nice photo, and then went to the duty free liquor store, where I burnt off the rest of my non-refundable cruise credits (along with a few extra dollars) on a bottle of Amaretto.  And, finally, it was back to our cabin to finish packing, accommodating our late dinner at Le Bistro (a specialty restaurant).

One of the benefits I have with my Platinum loyalty status is to get luggage tags that give me a priority in leaving the ship on disembarkation day. We went to Guest Services and got bad information from one of the crew manning the area.  After a wasted trip to our cabin, we ended up going to Guest Services again and asking for our yellow luggage tags - which we got without anyone checking our status.  Now, I know what I have to do on future NCL cruises to get priority disembarkation.

Around 8 pm, we pushed our bags into the hall for delivery to the pier, and then proceeded to the ship's French restaurant for dinner. We ordered wine with our dinner, and never had to show our cruise card for it. Could the staff be using some system to remember that we had the drink package on a prior visit to the restaurant?  Or, did they stop giving a damn about checking for drink package cruisers?  Given the behavior of other bar crew personnel on this cruise for soda and alcohol orders, I'm not sure of what is going on. RQSr and I started with the Mushroom soup, and I followed that with some more Escargot.  RQS had the Dover Sole, while I had the Beef Tenderloin.  Both were yummy.  And then both of us finished with the Strawberries and Cream over Sponge Cake.  This was pleasant, but I'd rather have had a simple Napoleon to finish off the meal.

When we were done with dinner, it was back to the cabin to try and sleep, as tomorrow would be a busy day.

Vicki's Finger

 

The Fickle Finger of Fate.  Showing this award from the old Laugh In show makes sense today, as my day ended up being dedicated to how the fickle finger of fate affected Vicki's finger.

- - - - - -

A while back, some idiot driver totaled Vicki's car, and caused one of her fingers to get broken.  One problem - the finger didn't heal properly, and she now has a minor disability: the warped finger that can not bend.  Several months later, virtually nothing could be done to improve function, but something could be done to improve her hand's appearance. Today was the day that her out-patient operation was scheduled to fix the finger as best as could be done.

Even though I was already awake, my alarms got me moving and into the shower before 9 am.  I had just toweled myself off when Vicki called to make sure that I was up and moving.  (I asked her to do this yesterday.)  As a result of this preparation, I picked her up at 10 am, and dropped her off at 10:20.  Now, it was time for breakfast....

My original aim was to get to McD's around 10:30, and order some stuff from the breakfast menu.  However, they had already switched over to their lunch/dinner menu by the time I got there.  Since I wanted something with eggs and sausage, I went to the bagel shop down the road for my late breakfast.  Given what I ate, I think I got lucky - a simple sausage and egg sandwich on a poppy bagel with a large coffee and a 16 oz OJ cost me less than what I'd have spent at McD's and tasted better than McD's offerings.

Next, it was off to Danbury to kill some time.  When I received a text that Vicki would be going into surgery, I figured that it was time to get ready to drive back to Mt. Kisco.  So I got in my car, and was at the out-patient center by 1 pm.  And then I had to wait for almost 2 hours. as it took much longer than anyone expected for Vicki to get out of recovery and get dressed to leave the out-patient center.

Vicki was famished, so the two of us went for lunch. 45 minutes later, we were on the way home for the day....

I was supposed to get a Liver Scan but....

 

When I last went to my doctor, he wanted to have me get a liver scan.  Today was supposed to be the day.  However, events conspired against this from happening as planned....

- - - - - -

The last time the doctor gave me a script for a liver scan, I was hesitant in doing so.  There is a part of me that avoids doctors, and it took me a bit of time to get in the habit of letting a doctor monitor my health.  As I've said before, part of the reason I don't like doctors' visits is that I know that I'm not in the best of shape, and I haven't been willing to make the sacrifices needed to get into better shape.  (Round is still a shape, isn't it? 😀)  It's so much harder to do so in my middle 60's than it was in my early 40's.  But it can be done.  I just haven't done so.

To prepare for this test is simple - just avoid ingesting any fluids or solids between midnight and the morning of the test.  This is what I did.  My alarms woke me up after 3-4 hours of sleep, and I was at the clinic by 9 am.  Shortly after I arrived, the Ultrasound technician called me in and told me there was a problem with the script.  I was not the only one that had this problem.  Doctors are asking for a Fibre Scan, and the technician said that her group does not do this test.  Nor do they have anyone in the larger group that does this.  Something was wrong, and my doctor's office wasn't answering the phone.  So I was sent on my way with a simple question on my mind - what did my doctor really want done, and where could I get this done?  I figure that I'll let the doctor answer this question when I see him next week.

My morning was shot, as I had already gone out as Mario when it wasn't needed.  But there was one saving grace.  I could finally get some breakfast....

California Vacation - Day 06 (Sea Day)

 

Last night, I fell asleep between 2:00 am and 3:00 am and woke up this morning around 7:30 am.  Of course, looking back at things, I didn't feel thoroughly rested.  But I made sure to get up and get dressed to connect with my new friend for breakfast at the buffet around 9:30 am.  As has become usual on this ship, we hung out together from breakfast through lunch.  And then, we met again for afternoon tea, only to schedule dinner together with her friends. Now, it's nice to have someone to chat with, but it's always nice to have time alone. I just didn't make enough of this time today.  But I will do so tomorrow, when we reach Catalina island.

But I have gotten out of sequence.  So I'll go back a step or so....

We rushed through our breakfast, as there was a cooking demonstration being given in the main theater.  It was scripted well, with one chef playing a true professional, and the other being a clown who would screw up the recipes by adding too much of certain important ingredients such as Garlic, Worcestershire Sauce, Brandy and Vodka.  It was a funny show, followed by a quick tour of the galley. Next, we were off to lunch in one of the main dining rooms, where we shared a table with other cruisers.  By the time this meal came around, I really wasn't hungry.  I simply ate to be social.

Once lunch was over, we took a breather, as afternoon tea was coming up for the last time on the cruise.  This time, I couldn't find my friend, so I sat at a shared table with other cruisers.  This was an interesting group, as I was the only Easterner, and we shared our thoughts about the "Grab and Go" thefts going on in California, and the lack of an adequate response by law enforcement.  No wonder why at least one Latin American nation elected a dictator to clean up the mess left by a bumbling democracy - and he is well liked for making it safe again to go out of the house.  Once this table broke up, I found my friend and some of her friends at a nearby table, and sat down with them for a while before going back to my cabin to change for the last gala night of the cruise.

Once I got some pictures taken, I went to dinner with my new friend, and then helped two people at the table to celebrate their birthdays.  This was steak and lobster night, and I ordered (and paid for) an extra portion, so that I could have an extra piece of lobster with my meal.  Dinner went by quickly, and I exited so that I could go back to my room for a while before going to the main theater to see Elliot Hunter perform his illusions.  As much as I do not look to see magicians, I can be entertained by them now and then.

All too soon, it was time to go to bed.  Although I have plans to see my friend for breakfast, I will be heading out to Catalina island to spend the day....

Florida-Bahamas Cruise 2023 - Day 3 - Port Canaveral

 

Bahamas Cruise - Day 3 - Port Canaveral - 12/11/23

I had a good night’s sleep last night. How do I know this? I had a strange dream that was pleasant, but can no longer recall. And that’s just as well as I was woken by the alarm on my phone and made it in time to have breakfast in one of the ship’s restaurants. What a mistake that was!

Over the years, I have developed a preference for having my meals in a dining room over getting my meals from a buffet table. This ship, the MSC Meraviglia, has fixed dining hours for its restaurants. Dining room meals are scheduled as follows:

1. Breakfast - One seating - 7:30 am to 9:00 am
2. Lunch - One seating - 12:00 pm to 1:00 pm
3. Dinner - Two seatings - 6:45 pm and 8:45 pm

If one doesn’t arrive within the breakfast and lunch hours, one has to go to the buffet for one’s meals. If one doesn’t arrive within 15 minutes of one’s scheduled dinner seating, one has to go to the buffet for this meal. My first night’s dinner seating was horrendous, because fixed seating on the first night takes a lot more time and effort from everyone involved. But the second night’s dinner was almost a pleasure, save that they assumed that I wanted red wine with dinner before I had the chance to choose my meals from the menu.

Today, I had the chance to try out this ship’s breakfast in the dining room. I wished I had gone to the buffet due to its so-called service.  It took almost 15 minutes to be seated when I arrived - MSC is not good at anything that resembles flexible service. A menu was hurriedly put in front of me, and my order was quickly taken. But that was it for the next 30 minutes. No water was delivered to my table, no one asked whether I wanted coffee (there wasn’t even a cup on the table if I wanted any), and no food arrived for 30 minutes. When the food arrived, I received white toast, instead of the rye toast I had ordered - without the expected butter and jam. It took even longer to get coffee, juice and water. To make things worse, they didn’t have OJ - even though it was on the menu. It took more time for food to arrive at my table than I took eating it. Next time, I’ll play it smart and go to the buffet….

I decided to take a mid morning nap, and got up in time to go to the buffet for lunch. Today, it was much less crowded, as many people decided to eat before leaving for their shore excursions when the ship docked - around 1:30 pm. Compared to yesterday, the ship seemed empty. And I was glad about this. About the one thing I didn’t like (and this is a very minor issue not under cruise line control) is that it has to charge state sales tax on all beverages consumed at the bar while in port.

While at lunch, I noticed that there was a ship infested with rodents next to us. Although there were rat guards on the lines securing the ship, I could easily tell that there was a pair of giant rodents onboard. And they even had names for these rodents - Mickey and Minnie.😊  Needless to say, even if one doesn’t like the “House of Mouse”, one has to respect it for what it does.

After a mid-afternoon nap, I decided to explore the ship a little before having the first of my 3 specialty dinners. Not much happens while on the ship on port days, so it was peaceful during the day at port. All of the stores were closed, and the main promenade was relatively empty. Around 6:30 pm, I walked over to the theater to watch the magic show. This show had a variety of magicians including illusionists, mentalists, and conjurers. It was an entertaining show, even if one has an idea of how things were done. With that being said, the entertainment was lacking, as the show was only 45 minutes long.

As the show let out, I was in a rush to visit the first of my 3 specialty restaurants - a Mexican joint called “Hola Tacos!” On the way there, I had to bypass a performance about to begin in the mid-ship promenade. Although I might have liked to see the performance, my stomach was telling me that tacos were needed. Once inside the restaurant, I was shown to my seat and placed my order. The food came out quickly. It was very good, and one could get an unlimited amount of it - I ate more than my fair share. Even if I had to pay the up charge to have a meal at this place outside of the dining plan I bought, $18 would have been a small price to pay for food this good.

At this point, I was done for the day. So I went back to my room to sleep. Before doing so, I had the chance to ask my room steward about the virtual porthole behind my bed, and he noted it was out of service. Just as well. It might have disturbed me in the morning.

2023 Bermuda Cruise - Afterword (Debarkation and Going Home)

 

Given that our cell phones' clocks didn't reset themselves to NYC time while on the ship, our alarms woke us up at 5:00 am instead of the 6:00 am as planned.  This meant that both of us would be tired by mid day and ready to take a nap when we got home.

Around 6:00 am, we went down to the dining room for one last meal on the ship.  Then, we hung out in the dining room waiting to go off the ship to retrieve our luggage, go through customs, and go on our way home.  And this is where some minor confusion occurred.  I mentioned to RQS that I saw our luggage and was going to retrieve our bags.  RQS didn't hear me, and I couldn't find her when I fetched the bags.  About 10 minutes later, I gave up and proceeded past customs and out to the street.  Unfortunately, RQS didn't have her phone set to connect to the outside world, and she couldn't see my messages or hear the phone ring.  Eventually, she got my call and saw my messages, and met me outside the customs area.  Luckily, we communicate well with each other, and assume that we are thinking of each other's needs when we have our minor screw-ups.  Problems like what we encountered today could trigger the resentments that would cause a relationship to break up.  Thankfully, RQS assumed the best from me (and I from her), allowing us to forget about this incident and move on to a relaxing trip home.

Going home was easier than I thought it would be,  Usually, the cabs at the cruise terminal try to only accept passengers going to the airports.  However, there was a TLC (Taxi and Limousine Commission) officer patrolling the cab stand, and we had no problems hailing our ride to Grand Central.  Once there, we tried to use the ADA Accessible entrance on Vanderbilt Avenue and found that it was closed on weekends.  Not knowing this, we wasted time there before proceeding to the entrance/exit ramp on 42nd street.  And then we waited a bit before taking the train home, where we spent the afternoon napping.

It was an exhausting day, and we were glad to be home.  Hopefully, our next trip together will be with me in Marian mode....

Colonoscopy

 

Recently, I had to take a friend in for a colonoscopy.  It's not the most pleasant experience to have, but it is usually not the worst.  When I had mine, they found a couple of non-cancerous polyps which were removed by the surgeon.  My friend had a similar result.

- - - - - -

Normally, I don't get up until 9:00 am (or later).  Today, I had set my alarms to wake me up a little before 6:00 am, but I was still very tired from the lack of sleep the night before.  This was a major factor in me deciding to see my friend presenting as Mario.  I was out the door at 6:30, and arrived at her house 10 minutes early.  Although construction blocked the road I'd normally use to get from her house to the hospital, I was still able to get her to the hospital on time for her procedure.  And then, it was off to the local diner for breakfast and a mega dose of caffeine. 

Two and a half hours later, I received a call saying that my friend could be picked up at the main entrance.  I drove to the hospital, waited for 10 minutes, and my friend was free to have breakfast.  So, it was off to the diner, and I had decaf while my friend had breakfast.  Once I dropped her off at home, it was time for a nap - and I was out for the rest of the afternoon.

When I was last scheduled for a colonoscopy, the pandemic hit and I didn't have anyone to drive me to and from the hospital.  So, the appointment ended up not being scheduled.  Two and a half years later, I still haven't had the procedure done.  Sooner or later, I will need to have this procedure done.  But until then, I have other things to take care of first.

 

Second Cruise - Day 8: Back in New York.

 

Day 8: Back in New York.

Our ship reached New York Harbor early, and appeared to be hanging out until it could be escorted to the pier.  As I expected, the ship was cleared to sail into port around 3 am, and we missed the sight of seeing the Statue of Liberty being lit up at night.  Unfortunately, RQS was disappointed by this, as we woke up at 4 am for a bio break and noticed we were about to dock.

We packed our bags, and then made it to the buffet.  It was hard to believe that it was the first week of November, and the weather forecast was for NYC to be in the mid 70’s.  So, eating at the buffet was pleasant, as we were able to score an outdoor table without problems.  When our color was called, we disembarked and entered the terminal.  Both of us had a hard time finding our luggage, but I was very fortunate that I had attached a Tile tag to help me find my luggage.  One click, and I was able to find the bag without problems.  RQS had a harder time, as she had no tag and had to ask for help. Once we got our bags, it was off to the customs area.  Unlike past trips, they now use bio recognition to identify us, and all we had to do was look into a video screen for us to be okayed to leave the terminal.

Exiting the terminal, we crossed the street and encountered a limo driver.  He was willing to take us to RQS’s place for a price ⅓ of what he’d charge on a weekday.  He was making no money, and wanted to make a few dollars before going home, and we benefited from his misfortune.  RQS made sure that this man got a generous tip when we arrived at her place.