Showing posts with label Southern Caribbean Cruise - 2025. Show all posts
Showing posts with label Southern Caribbean Cruise - 2025. Show all posts

Thursday, December 11, 2025

Eastern Caribbean Cruise 2025 - Sea Day #1 (11/27/25)

 


Thanksgiving - will they have a different menu for us Americans on the ship?  By mid-afternoon, I've seen no mention of turkey anywhere, and that's just as well.

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We thought of going for breakfast in the dining room, but we ended up in the buffet for both breakfast and lunch.  However, neither of us wanted to get up until 9:30, so we ended up in the buffet instead.  It was a dreary day outside, and we were glad to be indoors as the rains came in.

After lunch, RQS went off to an art class, while I stayed in the room resting.   I knew I would have to change clothes for "Gala Night".  And I wanted to wait until the last minute, which I did.  (I'll bet it's related to a GI Tract issue I have, details I won't go into now.)   This would be the first time that RQS would see me in a suit with traditional white shirt and tie (I'd have rather presented as Marian on this trip), and I looked halfway decent for presenting as Mario.

We had a scare that Cunard's computer system dropped our reservations for dinner.  So, we walked over the main dining room to check on things, and again - Cunard's wonky computer system got in our way.  We just learned NOT to trust their system, but to trust the people in charge of the venues to get things right. Dinner was good.  I enjoyed the Chateaubriand, while RQS enjoyed the Thanksgiving Turkey. However, we encountered a miss with dessert - the Pear and Ginger cake needed some kind of sweet drizzle over it to make the dish work. 

After a brief stop in our room, we went to the ship's theater to see a stage show.  Since I'm not a great fan of dance shows, I knew I'd be underwhelmed.  But these performers were competent, and I enjoyed a couple of songs performed by the singers. 

Wednesday, December 10, 2025

Eastern Caribbean Cruise 2025 - Embarkation Day (11/26/25)

 

This was a day where we didn't have to rush.  Cunard sent us a notice that embarkation time was 2 hours later than originally planned.  I knew better than to trust traffic on the BQE on the day before Thanksgiving (the 4th Thursday of November in the US), so we planned to reach the Brooklyn Cruise Terminal only 1 hour later than called for.

Having an extra 2 hours to relax made things much easier for us.  RQS was able to go out and pick up something for us to eat for breakfast, while I had the time to shower at my leisure.  We were ready to go to the terminal by 1 pm, and had summoned an Uber for a 2 pm pickup.  Just after I had brought all of our luggage to the main floor, I found out that the Uber was arriving early.  So, I was glad that I started this preparation a little early, rather than waiting until almost 2 pm.

It took an hour to reach the cruise terminal, and it was the emptiest I've ever seen the place.  From the time we dropped our bags off to the time we were on the ship, it seemed like we were continually in motion.  It took (maybe) 10 minutes at most to enter the terminal, go through security, get our boarding passes stamped, and walk onto the ship.  Finding our room once on the ship took longer, as we had to bypass the crowds at the elevators (they are too small, and there are not enough of them) to get to our cabin.

Once in our cabins, we were able to relax.  But we still had to check in at our muster station.  Once that was done, it was time for a small nibble before finding out what to do for our internet setup.  And here is where we were disappointed: RQS thought she was buying internet service for 1 device for each of us, instead for the two of us.  That's OK - we know how to share.  At least, we can switch devices as needed, unlike MSC's internet offering.

Around 7 pm we went downstairs for dinner.  We weren't sure of what to expect.  How good would the dinner be?  Would we enjoy our choices?  Would we enjoy the formality?  Well, to answer those questions, we liked our menu choices, we found the servers' formality pleasant and comfortable, and we found our meals tasty - even though RQS had to send back an accidentally overcooked steak.  As one could say - "So far, So good."  We shall see what the rest of the trip brings. 

 

Eastern Caribbean Cruise 2025 - Sea Day #2 (11/28/25)

  The Christmas tree, the true sign that holiday season is coming.  On the QM2, the ship's staff is quietly installing Xmas decorations,...