Eastern Caribbean Cruise 2025 - Sea Day #5 (12/06/25)

 

As we approach New York, both RQS and I dread our return home.  No, it's not because our cruise is ending.  Instead, it's because we're coming back to some of the coldest weather we've had in a while.  When I look at the NYC weather forecast, I see subfreezing weather for the day we return.  That means that we'll have to be outside, on the waterfront, while we wait for our ride home.  And then, once at RQS's place, I'll have to cart most of my bags up to Croton that same day.  If I'm lucky, my car won't be covered by too much snow.  But I won't know until I get home.  

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This morning started with another Room Service breakfast. This time, it came early.  Only one problem: they forgot to bring sweetener with the coffee.  But we made do.  Around 11, we left the room to have a snack and to do some laundry.  Around 1, we returned to the room with our clean laundry and all traces of breakfast were gone. I had a table I could fold clothes on!

Around 3:15, we went to afternoon tea, expecting to meet a new acquaintance there. She wasn't there when tea service started, but she did appear at our table a bit late.  I told her of my idea for an adaptive garment, and she loved it - she doesn't have the use of one arm, and my garment idea would have solved one of her needs, making it easier to get dressed in the morning.  While there, I showed her a few pictures of me in Marian mode, and she loved it.  She wants to find out more at some later time.

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Tonight would be the last gala night of the cruise, and today's laundry run gave me a clean white shirt for the night.  Yay!  I don't have to break open another new shirt for this time in a suit and tie!  So I took out the suit one last time for this trip, and went to dinner with RQS.  This was the night of the chef's parade, where key restaurant personnel were saluted for the hard work they do.  I preferred something like this, where we didn't have to completely disrupt our meals, than to endure Princess's Baked Alaska parade towards the end of their cruises.

 

Eastern Caribbean Cruise 2025 - Sea Day #4 (12/05/25)

 

I don't have much to say about today's activities, save that we ordered breakfast from room service and went to afternoon tea.  But with that being said, that's enough to occupy the better part of a daily post.

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We set our alarms for 8:00, so that we'd be dressed enough for when room service came.  Around 9:45, our breakfast came - with hot breakfasts for both of us, some pastries, and a toasted bagel for me.  And this breakfast service is complimentary on Cunard.  The only thing that didn't come was coffee - we may have forgotten to write it down on the card we hung on the door the day before.  There is something very nice about having exactly the food one wants delivered, and not a standard breakfast setup as done on other lines.

Around 11:00, we got out of our room to let the attendant make up the room, and I returned around 1:00 to relax on the bed.  (My back has been bothering me for most of the cruise.)  RQS returned around 2:30, and we left around 3:15 for afternoon tea service.   

 

Afternoon tea is a daily ritual on Cunard ships.  On the Queen Mary 2, it is a special treat, as the wait staff marches into the room from both sides of the room accompanied by music from a pianist on stage who plays all through tea service.  The food at tea service is not meant to be a meal.  Instead, it is meant to keep a person from feeling peckish before dinner is served.  For us, this would be the high point of our day, even though dinner had yet to come.  We enjoyed experiencing this ritual, and will likely make it a regular part of our future Cunard trips. 

Eastern Caribbean Cruise 2025 - St.Lucia (12/04/25)

 

St. Lucia.  It's a tender port for this ship, and we decided not to go onshore with the heat and humidity outside.  Instead, we decided to get up late and go for lunch again.

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RQS noted that this ship is frequented by a more educated clientele, more world traveled than the cruisers we have met when sailing other cruise lines.  For example, on one of our recent Princess cruises, RQS met a man wearing a MAGA hat, and couldn't wait to get away from him.  On a line most frequented by Americans, some people think that they can offend others by wearing political slogans and symbols that are divisive in nature.  Contrast this with Cunard, where virtually all the people we have met are well educated and have enough social skills to be able to be polite with people who disagree with them.

At lunch, we were seated at a shared table with 3 other couples.  All were well educated, and one gentleman (a former Republican mayor of a town in New Jersey) and I were having a pleasant point-counterpoint discussion of current affairs.  Although we didn't agree with each other regarding America's current parallels with past history, we enjoyed learning from each other.  Unlike many in the GOP, he is not a fan of the Orange Snowflake, and he understands the damage this man has done to our country.  Too bad that I will be unable to keep contact with this gentleman after this cruise - I could learn a lot from him.

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At dinner, another couple from Scotland chatted us up.  We enjoyed the chat, but found it hard to hear them with the noise reflected from the surfaces in the restaurant.  Afterwards, we went to the ship's theater to see a performer, Katie Clarke, perform on the piano.  She was good.  But we had to leave before the show ended - neither of us could risk waiting for elevators tonight.

It was a nice day.  But we know that days like this will end soon - the ship is now returning to New York with its cold weather.  Hopefully, any snow left on my car will have melted by then. 

Eastern Caribbean Cruise 2025 - Barbados Day 2 (12/03/25)

Day 2 in Barbados, and we decided to stay on the ship and rest.  Neither of us wanted to go back outside and deal with the heat and humidity in this part of the world, and then get dressed up for another gala night.

But first...

We decided to sleep late, and go to the buffet for our first meal of the day - lunch.  I find it amazing that a buffet as small as that on this ship is big enough to serve the passengers on this ship.  However, I think it's because the main dining room is open for lunch - even on port days.

After lunch, we went back to the cabin, where RQS got ready to go to the gym to exercise.  I, on the other hand, took this chance to start work on this daily post, as well as working on my travel blog.  It gives me something to do when i don't want to go outside.  

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Dinnertime came again, and we got dressed in our best and headed to the main dining room for gala night (there would be 3 on this cruise).  We enjoyed a nice dinner, and went to a lounge to listen to some music.  I befriended a woman interested in my thoughts on cruising, and I introduced RQS to her when RQS returned from a bio break.  It was a nice way to end a nice day. And we're looking forward to a similar day tomorrow.
 

Eastern Caribbean Cruise 2025 - Barbados Day 1 (12/02/25)

 

This was a day we were dreading.  No, it's not because anything bad was about to happen.  Instead, it was because we had to wake up by 6 am to make a tour scheduled for 10 am.  If we had known better, we could have woken up at least an hour later.  But we were playing things safe, as our shore excursion instructions mentioned a 15 minute walk to the cruise terminal (or using a shuttle that ran every 15 minutes that can get overcrowded).  Since neither of us wanted to walk 15 minutes, we decided to take the first shuttle of the day.

But first....

We showered and dressed and were at the buffet before 7 am.  One problem - the main area of the buffet wasn't yet open, and we had to find our food at the other end of the buffet area.  Rushing to finish our meals, we were back in our cabin before 7:30, with a few minutes to get ready before leaving the ship to find the shuttle bus.

The pier in Bridgetown, Barbados is long.  I wouldn't recommend walking it, as it is narrow and allows for only one lane of vehicular traffic.  This means that a pedestrian lane has been squeezed out of the area where one would have buses and other vehicles pass each other in opposing directions.  We were at the far end of the pier, and I estimated that we'd walk 1/2 mile before reaching the terminal.  Use of the shuttle would be our only realistic option today.

At 8 am, we walked to the gangway and found the shuttle loading nearby.  By 8:10, we were in the terminal, ready to kill time before going outside to find our tour bus.  A little before 9 am, we went to the designated waiting area, and our tour guide arrived a few minutes late.  (Heck, it's "Island Time", nothing is on time by NYC terms when in the Caribbean.)  Narren, our guide, was dressed up like Santa, and was ready to show us the best of Barbados.

Now, I'm not going to fault Narren, but there wasn't that much to see on this tour.  Yes, we went past the home of the rich and famous. But after that, it was a long drive on twisty and bumpy roads to reach scenic vistas and an old church.  One member of our group commented that she had seen much better old churches in Europe - and I wouldn't doubt her.  Barbados has only a short history of being settled by European people.  So, shoring a 300 year old church is not enough to impress everyone. Both my partner and I agreed that we might not have taken this tour had we known how little there would be to see.  Again, I won't fault our tour guide.  It was not what we were looking for in a scenic tour. 

We were glad to get back to the ship for lunch and a nap....

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Around 6:30 pm, we went downstairs for dinner. My only complaint was that there were not enough Anjou Pear slices with this appetizer.  My partner noted that Cunard's version of an appetizer is not a mini-main.  Instead, it's a bite or two of tasty food.  And, as usual, I enjoyed two appetizers and a Caesar Salad. The rib eye steak was done to perfection, and the desserts were on the mark as well.  Not that much to say about dinner, save that this was the first time that RQS noticed a mistake in the restaurant's service.  Yet, we still keep getting impressed by service (in general) on this ship. 

 

mmmmm 

 

Eastern Caribbean Cruise 2025 - Domenica (12/01/25)

 

Domenica.  It looks like it might be a nice place to walk around. However,  we weren't in the mood to get off the ship today.  So we stayed on the ship, with two things in mind: 

• Laundry
• Resolution of Internet issue.

But first we had breakfast in the buffet....

After breakfast, we walked onto the promenade deck to get a view of the island. nd that's where I had a mishap that could have caused me some serious problems.  I had decided to sit down in one of the lounge chairs.  It collapsed forward because it wasn't set up right, and I fell forward.  This wouldn't be so bad, save that my cell phone almost fell off the ship.  Several more inches, and I would have lost a general purpose credit card, 2 gas cards, and my OMNY (NYC Mass Transit) card in addition to the phone.  But I was lucky, and only had a minor loss of pride.

Our next stop was to the purser's office, where we got the internet issue fixed - RQS did buy access for me, and the lady at the desk logged me into the ship's wi-fi under my account.  (Now to get the default settings fixed for my laptop.)  Finally, RQS and I can get on the internet at the same time, and not share a single account!

- - - - - -

After a chance to rest, we went down to the laundry room to wash a week's worth of clothes.  We only had 90 minutes to wash and dry our clothes, but the machines were running slow.  Even after 45 minutes of drying time, some items were still slightly damp - and that would have to wait until after dinner.

We arrived at the dining room at 6:30, and met the same 2 people who sat next to us last night.  Again, we had a pleasant chat over dinner.  And again, we noticed minor inconsistencies in staff service in the restaurant, none of which affected our enjoyment of the meal, but should be noted to management to prevent this from getting worse in future cruises.

Once back in our cabin RQS noticed something about the tour we would be taking the next morning in Barbados.  It leaves almost as soon as we get to the port, and we will need to hustle to make it to the tour bus on time.  This meant we'd have to get up very early in the morning for us, and that we'd skip tonight's show in the ship's theater. 

 

Eastern Caribbean Cruise 2025 - St. Maarten (11/30/25)

 

We got up early and went to the buffet.  Normally, this woud not be our choice, but we had a shore excursion to go to, and we didn't want to miss it.

Around 9:30, we left the ship and walked to the small tour bus that would take us on a 4 hour trip around St. Maarten.  Our tour guide took us to several beaches - not for swimming, but for the views.  And then we went to an Iguana feeding station, where, for a simple gratuity, one would have a chance to feed an Iguana.  It was fun to see one of the iguanas greedily go after some leaves put in front of him, as if there would be no one there tomorrow.  But there would be, as December 1st is the official start of the tourist season, and there would be larger crowds passing by this informal tourist attraction.

Next, we were off to the capital of the French side of the island, and stopped for a bite to eat.  Three currencies are used on St. Maarten: the Lesser Antilles Guilder (St. Maarten and Curacao), the Euro, and the US Dollar.  Many places were treating the dollar at par with the euro, even though the euro trades at 10% higher value.  So, when I got the bill for lunch, I saw the Euro price with a conversion for US Dollars.

After lunch, we were off to the Airport/Maho Beach, where crazy people have decided to try getting blown back by the jet blast.  Although we were not lucky enough to see people try this when a jet took off, there were a lot of people looking to get a thrill by being directly under the flight path pf the planes going in to/out of the airport.

Finally, it was back to the ship.  It was a long day, and it was only 2:30 when we walked back onto the ship. 

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After a chance to rest, RQS and I went to dinner.  As usual, dinner  was tasty, and I had a chance to taste Haggis.  Yum!  The rest of the meal was good as well, including the pheasant.  While at our table, a couple from Ontario started up a chat with us, and we shared pleasantries while eating our dinners.

When dinner was over, we went back to our cabin.  RQS was still upset at having bought internet for 2 devices, but only was credited for one.  I looked at her copy of what was purchased, and I figured out why we were told we only had internet for 1 device - a combination of Cunard's wonky website and her use of the English language - she wasn't thinking like a systems analyst in her use of language, and that got the original internet specialist on the ship to think we bought internet for 1 device.  Once she showed me the proof that she had purchased internet for 2 device, she marched down to the purser's office to get things fixed.  I expect that will take place tomorrow morning.

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Once the internet issue was taken care of, it was time to go to see the stage show - Symphony.  This was far from what we expected, but I'm glad we stayed.  We were expecting a miniature symphonic concert.  Instead, we got the ship's musicians and singers performing/singing Post -WW2 20th century pop music along with a prerecorded segment from the Royal Alpert Hall Orchestra for John Williams and Beatles' selections.  It was much better than I would have thought, given that there was a prerecorded segment being part of the show.